Sahib Online Ordering Menu

104 Lexington Ave
New York City, NY 10016

11:00 AM - 11:30 PM

90% of 41 customers recommended

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Delivery & Takeout Menu - Lunch Box To Go

Aloo Gobi Lunch

Chicken Chettinad Lunch

Chicken Tikka Lunch

Chicken Tikka Masala Lunch

Lamb Madras Lunch

Rogan Josh Lunch

Saag Paneer Lunch

Shrimp Bhuna Lunch

Food - Bone In Goat

Spiced goat, onions, bell pepper, and fenugreek.

Kolkata-style goat curry and potatoes.

Marchwagan Korma

Spicy. Kashmir-style yogurt goat curry and red chilies

Punjabi Goat Curry

Straight out of Punjab home goat curry with onion and tomato sauce.

Food - Breads

Stuffed potato bread.

Fluffy thick fried bread.

Tandoor-fired white flour bread.

Chapati (2 Piece)

Wheat bread heated on open fire.

Cheese Nuts Naan

Jalapeno Cheese Naan

Kashmiri Naan with Nuts

Kashmiri naan with nuts.

Tandoor-fired multi-layered bread.

Onion Chili Naan

Paneer Cheese Naan

Fried puffed bread.

Whole wheat bread

Food - Chicken

Spicy. Pepper Chicken curry from the house of Chettinad.

Chicken Jalfrezi

Creamy tandoori chicken strips, bell pepper, and green chili.

Chicken Tikka Masala

Our signature chicken tikka masala. Creamy tomato sauce, fenugreek.

Kashmir-style chicken, yogurt, and fresh coriander.

Spiced chicken, onions, and bell pepper.

Spicy. Mangalorean-style coconut chicken curry.

Murgh Methi Malai

Chicken curry and creamy fenugreek sauce.

Chicken tikka and fresh spinach.

Murgh Shakootee

Very spicy. Goan-style chicken and vinegar-infused red chili sauce.

Punjabi Murgh Curry

Straight out of Punjabi home chicken curry with onion and tomato sauce

Purani Delhi Ka Butter Chicken

Food - Cold

Fresh Lime Soda

Poland Spring Water 16oz

Saratoga Sparkling Water

Saratoga Still Water

Strawberry Lassi

Food - Desserts

Deep-fried milk dumplings in rose-cardamom flavored sugar syrup.

Sweet rice and milk pudding

Pineapple Pastry

Dumplings made from cheese soaked in sweetened thickened milk.

Strawberry Pastry

Food - Fish

Fish Malai Tikka

Tandoor fired cream fish, carom seeds.

Kerala-style coconut fish curry, turmeric, and lemon.

Food - Hot

Food - Lamb

Balti Tamarind Lamb Curry

Spicy. Coconut, curry leaves and dry red chilies.

Kashmir-style lamb meat balls and saffron gravy.

Kashmir-style lamb curry, saffron, and yogurt.

Saag Kalimirch Gosht

Spicy. Spiced lamb chunks, spinach, and black peppercorn.

Food - Mughlai Biryani

Bone-In Chicken Biryani

Spicy. Basmati rice prepared with yogurt, whole masalas, and green chilies.

Bone-In Goat Biryani

Spicy. Basmati rice prepared with yogurt, whole masalas, and green chilies.

Boneless Chicken Biryani

Spicy. Basmati rice prepared with yogurt, whole masalas, and green chilies.

Spicy. Basmati rice prepared with yogurt, whole masalas, and green chilies.

Vegetable Biryani

Spicy. Basmati rice prepared with yogurt, whole masalas, and green chilies.

Food - New Delhi Chaat House

Amritsari style, chickpeas, bhatura bread

Dahi Bhalla Delhiwala

Fried lentil dumplings, topped with yogurt, a variety of chutneys, and spices.

Delhi Aloo Tikki Chaat

Spiced Potatoes patties, chickpeas, yogurt and chutnies

Delhi Bhel Puri

Puffed rice, savory morsels, chutnies

Delhi Walle Gol Gappe

Potatoes chickpeas filling, special tamarind water, popularly known as pain puri

Purani Delhi Ki Papri Chaat

Crunchy savories, yogurt and chutnies

Raj Kachori Chaat

Round fried ball made of flour and dough filled with veg stuffing, covered with yogurt and chutnies.

Food - Non-Veg Starters

Lightly battered deep-fried chicken sauteed in 65 sauce with curry leaves

Skewered minced chicken rolls with Indian spices

Lollypop Chicken

Spicy Pulled Back Chicken Wings.

Lucknowi Gilawati Kebab

Tender lamb patties with coriander and green chilies

Skewered boneless chicken with pomegranate seeds and Indian spices

Tandoor roasted bone-in chicken in a creamy marinade with malt vinegar

Sahib Fish Pakora

Battered deep fried fish in Indian spices

Yetti Ghee Roast

Manglorean-Style Wok-Tossed Shrimp Fry. Spicy.

Food - Rice & More

Tempered cumin and green peas.

Beaten yogurt and besan crunchies.

Tempered curry leaves, papad, lentils, and coriander.

Basmati rice, ghee, bayleaf, cloves and cumin.

Tempered curry leaves, mustard seeds, dry red chilies.

Beaten yogurt, okra and mustard seeds.

Food - Shrimp

Jhinga Jalfrezi

Goan-style shrimp, vinegar and jaggery.

Jhinga Tikka Masala

Tandoor fired shrimp, creamy tomato sauce.

Kokum-infused coconut shrimp.

Sorse Narkol Chingri

Mustard shrimp and fresh coconut.

Food - Tandoor

Achari Murgh Tikka

Spicy. Skewered pickled chicken.

Haryali Murgh Tikka

Skewered spring chicken and green marinade.

Tandoor-fired shrimp and green marinade.

Jhinga Malaiwali

Tandoor fired shrimp, creamy marinade

Grilled to perfection.

Mixed Grill Platter

Our favorite skewers.

Murgh Malai Tikka

Skewered spring chicken and creamy marinade.

Sahib Vegetable Kabab

Skewered Vegetable Rolls.

Grilled in tandoor fresh fenugreek leaves

Spicy. Skewered lamb rolls and fresh green chilies.

Bone-in chicken, garam masala, yogurt marinade. (Prep time of 25 min)

Food - Veg Starters

Achari Mushroom (Tandoor)

Skewered mushroom in a pickle marinade

Deep fried Potatoes

Assorted Mixed Pakora

Deep fried mixed pakora.

Eggplant fritters and chaat masala.

Beetroot Cutlet

Spicy. Wok-tossed paneer cheese and green chilies.

Shallow fried vegetable cutlets.

Hare Bhara Kabab

Shallow Fried green pea and cheese patties.

Hare Mutter Ki Shikanpur

Pan-fried green pea and cheese patties.

Idly (2 Pieces)

Steamed rice served with a variety of chutneys and sambar.

Tossed cauliflower, onions and tangy tomatoes.

Malai Mushroom (Tandoor)

Malai Soya Chop

Skewered soybean chops, creamy marinade

Medhu Vada (2 Pieces)

Fried lentil doughnuts served with sambar and chutneys.

Deep fried chilli

Lentil soup and lemon.

Spiced onion fritters.

Paneer Ke Sooley

Tandoor-style smoked paneer cheese.

Spiced potato and cauliflower filling with fennel.

Roasted cashews, onions, peppercorn and lime. Spicy.

Food - Vegan

Spiced potatoes and cauliflower.

Banarasi Baigan

Smoked and fried eggplant with garden herbs.

Bhuni Gobi Mutter

Tossed cauliflower and green peas, ginger.

Curried chickpeas and garden herbs.

Gobi Hari Mirch Ka Khurchan

Spicy. Spiced cauliflower florets and green chilies.

Sauteed okra, bell peppers, and mango powder.

Curried kidney beans, garden herbs.

Sahib Lasooni Aloo

Garlic potatoes and cashew nuts.

Subzi Dal Methi

Yellow lentils, vegetables and fenugreek leaves.

Food - Vegetarian

Dal Sahib Malaiwali

Signature creamy black lentils.

Spicy. Kashmiri-style potatoes with chili yogurt sauce.

Homestyle Paneer cheese tossed with bell peppers and garden herbs.

Vegetable croquettes and creamy nut sauce.

Mutter Paneer Methi

Green peas and cheese and creamy tomato fenugreek sauce.

Paneer Kalimirch

Paneer Khurchan

Grated cheese, cream, and tomatoes

Paneer Tikka Masala

Skewered paneer cheese, creamy tomato sauce

Spinach and cheese, light cream

Sabji Saag Malai

Spinach and vegetables, chick peas

Vegetable Jalfrezi

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